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Corporate Holiday Party at the Bank

Buffet Table 1 

Ham and Herbed Cheese Buns
Freshly sliced ham stuffed into mini eggtwist knots
served with a dollop of fresh herb spread 

BBQ Meatballs
Sweet and savory, served with toothpick swords 

Turkey Minis
Freshly sliced turkey in the middle of cocktail

ryes and pumpernickels topped with smoked

swiss and honey mustard 

Buffet Table 2 

Cheddar Chutney Spread
A combination of cheddar and cream cheeses

blended with curry and scallions topped with sweet

mango chutney and smokehouse almonds

served with ginger snaps 

Cheese Pecan Balls
Three cheese layers surrounded

by toasted pecans dotted with fresh parsley

and served with classic crackers 

Goat Cheese and sautéed Shallot Spread
Soft and light goat cheese blended with

sautéed shallots and leeks, combined with cream and

chilled served with bread sticks, triscuits and wheat thins 

Buffet Table 3 

Mini Chicken Salad Tartlets
Fresh chicken salad scooped into filo tartlet shells
topped with grapes and pecans 

Spinach Domes
Herbed crunchy croutons, parmesan and fresh spinach

mounded and baked until golden accompanied by

sweet mustard dipping sauce 

Tortellini Skewers
Tomato, spinach and cheese tortellini

skewered and spiced served with pesto dipping sauce and

alfredo cream sauce 

Buffet Table 4

Seven Layer Mexican Extravaganza
Layers of refried beans, black olives,

scallions, chopped tomatoes, chilies, guacamole

and cheddar cheese topped with spicy salsa

and served with tortilla chips

Spinach Dip and Crunchies
A savory blend of spinach and crunchy vegetables
served with a spill of baby carrots,

cucumber wedges, celery and bread sticks 

Buffet Table 5 

Chinese Wontons with Plum Sauce 

Herbed Oyster Crackers 

Sugared Spiced Nuts 

Parmesan Crouton Wafers 

Buffet Table 6 

Sand Tarts 

Pecan Tassies 

Crème de Menthe Brownies 

Tour favorite pick me up pastries 

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