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International Luncheon  

Indian  

Curried Chicken Salad  

 Samosas filled with Potato and Veggies  

Australian  

 Aussie battered Tilapia with spicy Mango Salsa  

Greek  

 Greek Salad with fresh Tomatoes, Feta cheese, Kalamata Olives,  

 Peppers and Cucumbers  

Italian  

 Fresh Tomato and Mozzarella Bruschetta  

 Mini Pizzettes w/ smoked Gouda, Wild Mushrooms, Basil and Garlic  

French  

 Fresh Brie and assorted French cheeses with Mini Grapes and toasted  

 Baguettes  

Israeli  

 Mini Pitas topped with Hummus, Falafel, Tahini and Parsley  

Dessert Buffet  

Mini English Scones with Cranberries, Blueberries and Lemon  

Mini French Éclairs  

Mini Mexican Chips with Cinnamon and Sugar 

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